$6.00
Mumhare Parboiled Dried Corn is traditionally prepared corn that?s parboiled, sun-dried, and ready for grinding or roasting. It?s high in fiber and deep maize flavor, ideal for Zimbabwean pap, roasted corn snacks or hearty soups. Popular in Southern African markets.
Out of stock
This parboiled dried corn, known locally as mhandire, is partially cooked and dried maize?preserving nutrients and ease of grinding. Grind into meal or roast whole for crunchy snacks. Excellent for pap (sadza), stews, or homestyle roasted maize. A versatile pantry item with traditional roots.
| Weight | 0.60 lbs |
|---|---|
| Dimensions | 6 × 5 × 2 in |
